International Emergency Food Aid: Prepositioning and Procurement by the U.S. by Jonathan Meyers
English | 2015 | ISBN: 1634822595 | 106 pages | PDF | 1,8 MB
The U.S. Agency for International Development (USAID) reduces the average delivery time frame for emergency food aid by prepositioning food domestically- that is, in warehouses in the United States-and overseas. This book examines the effects of prepositioning on emergency food aid delivery time frames; the effects of prepositioning on the costs of the food aid; and the extent to which the agency monitors prepositioning to maximize time savings and cost effectiveness.
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