Microbial Food Safety and Preservation Techniques by V Ravishankar Rai and Jamuna A. Bai
English | 2014 | ISBN: 1466593067 | 542 pages | PDF | 13,6 MB
In recent years, rapid strides have been made in the fields of microbiological aspects of food safety and quality, predictive microbiology and microbial risk assessment, microbiological aspects of food preservation, and novel preservation techniques.
Written by the experts and pioneers involved in many of these advances, gives you an in-depth look at the fundamental and applied aspects of food safety. It describes the control measures employed and emphasizes the food preservative techniques that are used to ensure high-quality and safe foods.
The book elucidates the hazards caused by food-borne pathogens and assesses the microbiological risk of raw, fresh produce, ready-to-eat (RTE), minimally processed, and processed foods. It then discusses the detection of pathogens using advanced molecular techniques, biosensors, and nanotechnology. The topics covered include smart/intelligent and active packaging techniques, hurdle technology, plasma technology, nanotechnology, use of natural flora belonging to lactic acid bacteria, and antimicrobials such as phytochemicals and essential oils, as well as novel food preservatives based on quorum sensing inhibitors. The inclusion of chapters on modeling microbial growth in food enhancing the safety and quality of foods makes the book especially practical.
Examining the advantages and limitations of these new preservation techniques, the book highlights the trends and hot topics that help you face the challenges of food safety. With coverage of food safety issues, including detection, identification, and prevention of food-borne illness disease agents, as well as preservation techniques, the book provides a comprehensive resource for tackling current and future food safety issues.
(Buy premium account for maximum speed and resumming ability)
Перед тем как скачать Microbial Food Safety and Preservation Techniques
бесплатно, без смс, регистрации, на халяву, через торрент, рекомендуем прочитать отзывыо Microbial Food Safety and Preservation Techniques.
Другие новости по теме:
Autodesk Moldflow Design 2017 (x64) ISO
Autodesk Moldflow Design 2017 (x64) ISO | 1.06 GbDesign and manufacture plastic products more efficiently with Moldflow® Design software, part of the Digital Prototyping solution. Moldflow Design
The Queen of Distraction
The Queen of Distraction: How Women with ADHD Can Conquer Chaos, Find Focus, and Get More Done by Terry MatlenEnglish | 2014 | ISBN: 1626250898 | 224 pages | EPUB | 0,9 MB
City on a Grid How New York Became New York
Gerard Koeppel, "City on a Grid: How New York Became New York"ISBN: 0306822849 | 2015 | PDF | 336 pages | 154 MB
Autodesk Moldflow CAD Doctor 2017 (x64) ISO
Autodesk Moldflow CAD Doctor 2017 (x64) ISO | 1.15 GbAutodesk Moldflow plastic injection molding simulation software, part of the Autodesk solution for Digital Prototyping, provides tools that help
Adobe LiveCycle Designer ES4 11.0.1 160401
Adobe LiveCycle Designer ES4 11.0.1 160401[center]Adobe LiveCycle Designer ES4 11.0.1 | 334.09 MBAdobe LiveCycle Designer - designer and developer tool that allows you to easily design electronic